Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands, or Moluccas, in Indonesia, and are commonly used as a spice, flavouring, or fragrance in consumer products, such as toothpaste, soaps, or cosmetics.

The Clove spice has a flavour all it’s own. It is also associated with Christmas and is commonly used in Whisky, especially in Winter time.

Ingredients; Sugar – Clove – Corn Starch – Cream of Tartar E336